Chen Ben Asher – Functional Nutrition – Silicon Valley – Almond flour pie crust


1 cup almond flour or almond meal

1 egg

1 cap vanilla extract

1 Tablespoon coconut oil

½ tsp cinnamon

Maple syrup to taste

Pinch of salt



  • Preheat oven to 325 degrees.
  • Mix all ingredients together until they form a ball.
  • The ball should have a little moisture to it, but not liquid.
  • Taste the mixture to make sure it has a hint of cinnamon.
  • Smooth pieces of dough into pie tin with fingers until crust is made.
  • Bake crust until just golden brown.

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